Semi-Automatic Skin Vacuum Machine

Intact semi-automatic packaging machines are ideal for packaging a wide range of fresh or frozen meat, poultry, and seafood products such as ribeye steaks, loin pork chops, T-bones, fish, sushi, oysters, lobster tail, salmon, or shrimp

It was developed exclusively for skin packaging. Ideal for meats, smoked foods, seafood and frozen meals, skin packaging machines allow you to substantially extend the shelf life of your product by preventing the formation of ice crystals (freezer burning)